La Table
Nestled facing the Madeleine since 1924, La Table du Lucas Carton embodies Parisian gastronomic excellence. Within the prestigious setting of its Art Nouveau woodwork by Majorelle, listed as a Historic Monument, Chef Hugo Bourny orchestrates a cuisine of emotion where tradition and modernity meet. Each plate tells a story, that of terroir elevated by passion and expertise. Here, the art of hospitality naturally combines with culinary art to create exceptional moments, in a constant dialogue between historic heritage and contemporary creativity. An experience where every detail matters, for a gastronomic escape in the heart of Paris.
Art Nouveau cuisine, between familiar ground and uncharted territory.
To honour this legendary venue and its woodwork designed by the artist Majorelle, the cuisine had to be conceived as both delicate and plant-forward, as gentle as it is striking. A modern vision of nature. The fitting encounter of familiar ingredients, briefly recoloured by unexpected flavours and spices… So many escapes offered by the Chef for a nature magnified and transcended.
SEASONAL À LA CARTE AND MENUS:
Seasonal Lunch Menu Starter - Main - Dessert | €75
4-course menu | €125
5-course menu | €155
7-course menu | €210
View the full menu
OUR EXPERIENCES, TO ENJOY OR TO GIFT:
Under-35 menu, 4 courses with drinks included | €150
Afternoon tea at Lucas Carton | €55
SEASONAL À LA CARTE AND MENUS:
Seasonal Lunch Menu Starter - Main - Dessert | €75
4-course menu | €125
5-course menu | €155
7-course menu | €210
View the full menu
OUR EXPERIENCES, TO ENJOY OR TO GIFT:
Under-35 menu, 4 courses with drinks included | €150
Afternoon tea at Lucas Carton | €55

